Healthy, Vegan 3 Ingredient Oatmeal Raisin Cookies {GF, Vegan, Paleo, Dairy-free, Easy to make}

Looking for the PERFECT sweet treat to end your night that’s healthy & easy to make? Well look no further because these mini oatmeal raisin cookies are gluten-free, vegan, paleo and dairy-free. They can be made with raisins or chocolate chips and are the easiest 3 ingredient DELICIOUS cookies!

This recipe pairs perfectly with my paleo oatmeal cream pie recipe! You can easily use this cookie base recipe and then just follow the paleo cream filling recipe, fill the cookies, and voila! You have a healthy cookie sandwich that’s downright addicting!

To make these all you need is gluten-free oats, bananas and raisins or chocolate chips, depending on your preference. Mix together, scoop, bake and ENJOY 🙂

My other cookie recipes

• The most delicious gluten & dairy free oatmeal raisin cookies EVER! {gf,df}
• My favorite healthy oatmeal raisin cookies- gluten and dairy free
• The Best Gluten free + Dairy free Peanut butter cookies {Soft, Crisp, GF, DF}
• Paleo, Gluten Free & Vegan Chocolate Chip Cookies – Heavenly bites
• The best gluten-free gooey chocolate chip cookies ever! (dairy-free options)
• The Best Gluten free + Dairy free Peanut butter cookies {Soft, Crisp, GF, DF}

Ingredients

Yields about 12 cookies

• 1 cup gluten-free oats
• 2 bananas, very ripe
• 1/2 cup raisins or chocolate chips
• Optional: 1 tbsp cinnamon

Directions

1. Preheat oven to 350F degrees
2. Spray a baking sheet with cooking spray or line with parchment paper
3. In a bowl combine all ingredients in a bowl, using a tbsp measuring spoon, scoop dough onto baking sheet, lightly press down, repeat with remaining dough.
4. Bake for 18-20 minutes or until cookies are set and bottoms are slightly browned.
5. ENJOY! Make these into oatmeal cream pies by following my paleo recipe here.

3 Ingredient Oatmeal Raisin Cookies

theresahealey.com

Gluten-free, Vegan, Dairy-free, Paleo, Healthy, Easy

Print Recipe Pin Recipe

Prep Time 1 minute min

Cook Time 18 minutes mins

Total Time 19 minutes mins

Course Dessert

Servings 12 cookies

Ingredients

  

• 1 cup gluten-free oats
• 2 bananas very ripe
• 1/2 cup raisins or chocolate chips
• Optional: 1 tbsp cinnamon

Instructions

 

• Preheat oven to 350F degrees
• Spray a baking sheet with cooking spray or line with parchment paper
• In a bowl combine all ingredients in a bowl, using a tbsp measuring spoon, scoop dough onto baking sheet, lightly press down, repeat with remaining dough.
• Bake for 18-20 minutes or until cookies are set and bottoms are slightly browned.
• ENJOY! Make these into oatmeal cream pies by following my paleo recipe on my blog!

Other paleo recipes you may enjoy

• Raw Vegan Twix Bars – Caramel filling with a touch of sea salt {Gluten-free, Dairy-free, Raw, Vegan, Paleo, Healthy Dessert}
• Paleo, Gluten-free Vegan Oatmeal Cream Pie’s -Healthy Dessert {Paleo, GF, V, DF, No-refined sugars, low calorie}
• No bake GF & Vegan Protein Peanut Butter Cookie Bites: Healthy snacks {No refined sugar, healthy, paleo}
• No bake Gluten-free, Vegan & Paleo Cookie Dough Bites – 4 ingredient dessert!
• Vegan, Gluten free & Paleo Sweet Potato Soup
• Paleo Whole 30 Meatballs
• Paleo banana power healthy muffins {gluten-free, paleo, healthy}
• Raw vegan pistachio bites- delicious bites of health
• Paleo & gluten-free cinnamon granola {gf, df, vegan, paleo, healthy}

Thank you so much for reading today’s post! Have a great day!

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