Paleo & gluten-free cinnamon granola {gf, df, vegan, paleo, healthy}

June 19, 2020

Granola is a great way to start the day off on a delicious note. Top your yogurt/oatmeal with or eat right out of the container! It’s filling, healthy and super easy to make!

Previously I used to buy granola from the store but one day I was reading the ingredients and I saw all the added sugars and scary named ingredients that I couldn’t even pronounce! You don’t want to be fueling your body with this so I started making my own and came up with this delicious recipe! It requires only a handful of ingredients and can be made so many different ways based on your preferences! ๐Ÿ™‚ It’s the perfect healthy and nutritious snack or meal to add to your day. ๐Ÿ™‚

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DIY Lifestyle

Ingredients

  • 2 cups gluten-free oats
  • 1/2 cup raisins – add more if you like
  • 1/4 cup dried goji berries (optional)
  • 1/2 cup dried quinoa
  • 4 tbsp or more cinnamon (depending on your preferences)
  • 2 tsp salt
  • 3 tbsp coconut oil
  • 1/4 cup raw honey
  • Other optional additions: Matcha powder, turmeric, cocoa powder, chocolate chips, m&m’s or dried fruits (add after baking)
DIY Lifestyle

Directions

  1. Preheat oven to 350 F
  2. Add your granola and the rest of the ingredients to a large bowl and mix until everything is well coated and combined.
  3. Lightly drizzle coconut oil onto your baking tray and evenly spread out your granola mixture.
  4. Bake 20-25 minutes or until it’s crispy and lightly browned. Can be baked less if your prefer granola more chewy and less crispy.
  5. ENJOY ๐Ÿ™‚ Store for up to a week in an airtight container.

Gluten-free & Paleo Cinnamon Granola

DIY Lifestyle
(Gluten-free, Dairy-free, Vegan, Healthy, Paleo)
Prep Time 5 mins
Cook Time 20 mins
Total Time 25 mins
Servings 10 servings

Ingredients
  

  • 2 cups gluten-free oats
  • 1/2 cup raisins – add more if you like
  • 1/4 cup dried goji berries optional
  • 1/2 cup dried quinoa
  • 4 tbsp or more cinnamon depending on your preferences
  • 2 tsp salt
  • 3 tbsp coconut oil
  • 1/4 cup raw honey
  • Other optional additions: Matcha powder turmeric, cocoa powder, chocolate chips, m&m’s or dried fruits (add after baking)

Instructions
 

  • Preheat oven to 350 F
  • Add your granola and the rest of the ingredients to a large bowl and mix until everything is well coated and combined.
  • Lightly drizzle coconut oil onto your baking tray and evenly spread out your granola mixture. Bake 20-25 minutes or until it’s crispy and lightly browned. Can be baked less if your prefer granola more chewy and less crispy.
  • ENJOY ๐Ÿ™‚ Store for up to a week in an airtight container.

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Thank you so much for reading today’s post! Have a great day. ๐Ÿ™‚

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3 Comments

  • Coffeeandcream

    June 19, 2020 at 11:01 am

    This looks delicious!

    1. DIY Lifestyle

      June 22, 2020 at 7:00 pm

      Thanks! It is soo good! ๐Ÿ™‚

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