For all my CHOCOLATE LOVERS this cake recipe is for you. Made with decadent rich chocolate fudge icing and a sweet cake layer, you are sure to be in sweets HEAVEN with this easy to make gluten-free and dairy-free recipe. This chocolate cake is my take on the classic Entenmann’s chocolate fudge cake, but dare I say, better?! Bold statement, I know but once you try this fabulous dessert you…
Food
-
Gluten-free Irish Nachos {Vegan options} – oven roasted potatoes topped with cheese & tomatoes
Calling all Nacho lovers, or anyone who loves GOOD food! Major #foodie over here! I just created these gluten-free & vegan (option available) Irish Nachos. The base is layered crispy seasoned russet potatoes topped with melted Mexican cheese, tomatoes, cilantro, bacon (optional) and finished off with the sour cream. They are the PERFECT savory St. Patty’s day dish to pair with a tall vegan & gluten-free shamrock shake or these…
-
Vegan & Gluten-free Leprechaun shortbread cookie bites – mini cookies perfect for St. Patty’s Day
Y’all know I love my COOKIES. There’s chocolate chip, almond butter, paleo chocolate chip, oatmeal raisin, jam thumbprint… and about a dozen other cookie types that you betcha, I’ve tried! (more cookie recipes coming soon to my blog). But, one cookie I never tackled is the FAMOUS SHORTBREAD. This classic cookie is most commonly associated when gifting Christmas desserts but don’t think that it can’t also be enjoyable every other…
-
Vegan & Gluten-free Shamrock Shake McDonald’s Copycat – Easy recipe, Gluten-free, Vegan, Dairy-free
McDonalds you’ve been challenged because this vegan and gluten-free Shamrock shake dare I say is better then the original? Bold statement, I know, but once you try it you too will fall IN-LOVE with how easy and delicious this milkshake is. Made with my favorite so delicious vanilla ice cream, and topped with coconut milk whipped cream, or you can make your own whipped topping here, then finished off with…
-
Hearty Meat, Potato & Veggie Stew {gluten-free, dairy-free, healthy}
This hearty meat, potato and veggie stew is just what the doctor ordered! Packed full of flavor from the perfectly seasoned beef and fresh taste of the veggies combined with a hint of fresh herbs & seasonings, it’s my new GO TO recipe for the Winter. I don’t know about you, but being indoors so much these past few months, especially during the cold weather we are experiencing now, soups…
-
Gluten-free & dairy-free Cottage Pie – homemade mashed potatoes {Vegan options}
One of my comfort foods during the Winter is cottage pie. This recipe has been my go to these past few years because of how easy and simple it is to make. You can quickly prepare it with the ingredients in your home and is the perfect weekly or weekend dinner for you and the family. After years of making it and perfecting it I figured it was time to…
-
10 Easy Gluten-free recipes perfect to make this weekend – vegan & dairy-free options
The weekend is here and I plan to spend these next few days in the kitchen creating new recipes to share on my blog! What are you up to? Where I live it’s currently snowing so that makes my plan to stay in the house all day sound even better. Plus with the pantry stocked up and some new recipe I’ve thought up who knows where my cooking adventures will…
-
Which Vegan/dairy-free butter is the best for baking? – trying them all & my conclusion!
Baking vegan/dairy-free can be hard but with the amazing advances the food industry has made in vegan products certainly makes it easier. One area which they have excelled in is vegan/dairy-free butters. I think we all can look back to 9-10 years ago when there were no viable options for vegan butter in baking. It was slim pickings and the products that were available were pretty bad. Heck even gluten-free…
-
- Christmas
- Christmas recipes
- Easter
- Fall
- Fall recipes
- Father's day
- Food
- Gluten free
- Holiday's
- Mother's day
- Spring
- Spring recipes
- Summer
- Summer recipes
Gluten-free & Dairy free Jam filled butter cookies – Grandma’s favorite with a buttery soft inside
When I was a little kid one of our family friends used to makes these insanely delicious jam filled thumbprint cookies. They were so good that I could easily half a container in one sitting. As I’ve gotten older and my food allergies have become way worse, gluten being #1, I am sadly unable to eat them. However, that didn’t stop me from still being able to enjoy jam thumbprint…
-
Gluten free & Vegan Tempeh BLT Sandwich
Although I am not fully vegan anymore I have been making an effort to include more plant-based recipes into my diet because of how much I enjoy them. If you asked me a year ago if I liked tofu, I would have responded with a “YUCK!” Fastfoward a year, after learning new recipes with it and its counterpart Tempeh, I am happy to say that tofu isn’t “Yuck” anymore but…