When I was a little kid one of our family friends used to makes these insanely delicious jam filled thumbprint cookies. They were so good that I could easily half a container in one sitting. As I’ve gotten older and my food allergies have become way worse, gluten being #1, I am sadly unable to eat them. However, that didn’t stop me from still being able to enjoy jam thumbprint…
Spring recipes
-
Gluten free & Vegan Tempeh BLT Sandwich
Although I am not fully vegan anymore I have been making an effort to include more plant-based recipes into my diet because of how much I enjoy them. If you asked me a year ago if I liked tofu, I would have responded with a “YUCK!” Fastfoward a year, after learning new recipes with it and its counterpart Tempeh, I am happy to say that tofu isn’t “Yuck” anymore but…
-
- Father's day
- Food
- Gluten free
- Holiday's
- Mother's day
- Spring
- Spring recipes
- Summer
- Summer recipes
- Valentine's Day
Gluten-free & Dairy-free Blueberry Scones with Lemony Glaze
Hey friends! So a few weeks ago a follower asked me if I had a good scone recipe and I realized, I’ve been blogging for almost 4 years now and I have never shared a scone recipe! A year ago I did created these gluten-free & dairy free ham, cheddar cheese & chive scones but that’s not a fruit pastry so I don’t count this recipe. Honestly, I’m not much…
-
- Blogmas
- Christmas
- Christmas recipes
- Food
- Gluten free
- Holiday's
- Spring
- Spring recipes
- Summer
- Summer recipes
Gluten free & dairy free blueberry muffins – blogmas day 21
This recipe has been in my queue for awhile now so I am so excited to finally share it this 2020 blogmas! If you are looking for a soft and burst of blueberry flavor muffin then this recipe is perfect for you! The delicious fruit flavor from the blueberries combined with the sweetness from the muffin batter makes this dessert extremely addicting and one of my favorite recipes so far.…
-
- Blogmas
- Christmas
- Christmas recipes
- Fall
- Fall recipes
- Food
- Gluten free
- Paleo
- Spring
- Spring recipes
- Summer
- Summer recipes
- Thanksgiving
- Thanksgiving recipes
- Vegan
Oven Roasted Thyme & Herb Carrots – blogmas day 15
Last week while I was shopping at Trader Joes I came across their bag of multicolor carrots and this recipe idea came to me! So last night I quickly threw together these ingredients and was very surprised with how delicious they tasted! Since Christmas is a little over a week away it’s time to start making your Holiday food menu and you definitely need to save a seat at the…
-
- Blogmas
- Christmas
- Christmas recipes
- Fall
- Fall recipes
- Food
- Gluten free
- Holiday's
- Paleo
- Spring
- Spring recipes
- Summer
- Summer recipes
- Vegan
Curry and honey mustard baked chicken {gf, df, healthy, vegan, paleo options} – blogmas day 5
Chicken has and probably always will be my favorite meal. Chicken pot pie, Coconut curry chicken, and general tso chicken are my top 3 favorite dishes (not counting this recipe). They are all so easy to make and are perfect for family gatherings or as Sunday night dinner. 🙂 What makes this recipe so great? At first, when I was experimenting with new dishes and I tired this combination I was a bit…
-
Vegan & Gluten Free “Cheesy” Tofu Cutlets with vegan spicy mayo dipping sauce
For today’s recipe, I want to share a dish that has become a staple in my diet. I eat it no less than twice a week because of how easy it is to make and how healthy it is! This dish is a take on the famous chicken cutlet recipe but obviously as vegans we can’t eat chicken so I wanted to make a comparable meal :). And, this one…
-
Raw Vegan Vegetable Spring Rolls with mango dipping sauce {GF, Raw, Healthy}
Eating raw vegan is a lifestyle that has always interested me but I have never been able to commit fully to it because I really love warm foods, especially with the cooler weather approaching. But, that doesn’t mean that occasionally I won’t whip up a dish completely raw and be able to enjoy everything that this wonderful lifestyle has to offer. Since starting my blog I have come up with…
-
Vegan Tofu, Sweet Potato & Veggie Bowls {V, GF, Paleo, Healthy}
A few months ago I had my wisdom teeth removed and for the first few weeks I was unable to eat hard crunchy foods, therefore I had to improvise in my diet and change it up a bit. I started by drinking only smoothies in the beginning but then once my jaw mobility increased I was able to resume somewhat normal eating, just sticking to soft foods, such as the…
-
- Christmas
- Christmas recipes
- Fall
- Fall recipes
- Food
- Gluten free
- Spring
- Spring recipes
- Summer
- Summer recipes
The Best Gluten free + Dairy free Peanut butter cookies {Soft, Crisp, GF, DF}
Today’s recipe is a classic. Just like chocolate chip cookies and oatmeal raisin cookies, peanut butter cookies are a classic cookie that is one of my favorites! For starters they are the easiest cookie to make, require the bare minimum of ingredients yet they taste AMAZING! They are definitely one of my favorites which is why I just had to come up with my own recipe! When making these cookies…