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Easy & Healthy Roasted Potato Recipe

GF, Vegan, Dairy-free, Healthy
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings: 8 potatoes
Course: Dinner
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 8 mini potatoes
  • 1 tbsp thyme seasoning
  • 2 tbsp Italian seasoning
  • 1 tbsp rosemary
  • A few sprinkles of pepper
  • 2 pinches of salt
  • Olive oil enough to lightly coat the potatoes

Equipment

  • Skillet

Method
 

  1. Preheat oven to 350F
  2. In a bowl add all ingredients, toss with potatoes until well coated. Transfer to a skillet and bake for 25-30 minutes or until crispy.
  3. ENJOY :)