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Gluten-free & Vegan Cosmic Brownies

Fudgey, Chocolate HEAVEN!
Print Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 9 Brownies
Course: Dessert
Ingredients Method Notes

Ingredients
  

  • 1 1/2 cups Almond Flour
  • 1/4 cup unsweetened cocoa powder
  • 1 cup coconut sugar
  • 1/4 cup melted coconut oil
  • 2 eggs Vegan version- 2 flax eggs 92 tbsp flax meal + 6 tbsp water, mix & refrigerate for 30 min until thick)
  • 1 tsp vanilla extract
  • 1/4 cup oat milk
  • 1/4 tsp baking soda
  • 1 tsp salt
  • 1/2 cup Enjoy Life mini chocolate chips
  • 1 Can Chocolate Frosting (your choice)
  • Sprinkle Rainbow Sprinkles

Method
 

  1. Preheat oven to 350F
  2. In a bowl combine flour, cocoa powder & sugar, mix well
  3. Add in coconut oil, eggs, vanilla extract, oat milk, baking soda & salt. Combine
  4. Add in vegan mini chocolate chips, fold into the batter.
  5. Grease an 8X8 brownie pan with cooking spray or parchment paper, add batter and bake for 25-30 minutes or until a toothpick comes out of the center clean.
  6. Let sit until cool before frosting (or else frosting will melt).
  7. Spread chocolate frosting over top, add sprinkles, slice, and ENJOY :)

Notes

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