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Raw Vegan Vegetable Spring Rolls

diylifestyle.co
{GF, Raw, Healthy}
Print Recipe Pin Recipe
Prep Time 5 mins
Total Time 5 mins
Servings 6 rolls

Ingredients
  

  • Wraps:
  • 6 rice paper wraps
  • 1/4 bag coleslaw veggie mix
  • 5 mini tomatoes
  • Hummus - Raw vegan
  • 5 small strips zucchini
  • Micro greens
  • Dipping sauce:
  • 1 mango
  • 1 lime

Instructions
 

  • Wet rice paper and begin filling it by adding all your ingredients minus the mango and lime and making sure to leave a little room on the ends for rolling.
  • Make your sauce by combining 1 mango without the pit and skin to a blender with the juice from one lime.
  • Mix and serve with rolls ENJOY :)